Master's Degree

Master of Science in International Hospitality Management

Hospitality bellThe Master of Science in International Hospitality Management (MSIHM) program is conveniently offered completely online or in traditional evening classes to part-time and full-time students. As the hospitality industry increasingly seeks employees with college degrees, especially those with degrees in hospitality or hospitality-related fields, the expectation for a master’s degree to acquire management-level positions continues to increase. The MSIHM program offers a natural progression from the undergraduate to the graduate program, and provides entry-level and seasoned hospitality professionals with the skills and knowledge they will need to stand out and advance in the competitive hospitality industry.

To earn the MSIHM degree, students must successfully complete all of the following MSIHM courses. Each course is worth three credits. Online classes and face-to-face classes last for 15 weeks.

bic student groupFinancial aid is available for the MSIHM degree program to those who qualify. Students may receive up to 100 percent of tuition and fees.

For more information on BIC's Master of Science in International Hospitality Management (MSIHM) degree, please contact the BIC Admissions Department at 410.752.4710 ext 110, or 1.800.624.9926 ext 110 or    admissions@www.bic.edu

Click here to receive more information on BIC's Master of Science in International Hospitality Management or sign up for a Graduate Information Session. Recommended Course Sequence:

Institutional Graduate Learning Goals:

  1. Evaluate, synthesize and apply knowledge gained from core professional program courses to solve problems.
  2. Communicate effectively in their professions using ethical practices and cross-cultural sensitivity and understanding.
  3. Apply information technology and professional techniques in the service of culinary and hospitality enterprises

Program Goals:

  1. To evaluate information and apply effective communication techniques in a global world;
  2. To design enriched international cultural experiences;
  3. To assemble applied research and construct best practices for a global industry;
  4. To formulate creative responsible fiscal operational plans for a global hospitality industry.

Course Descriptions:

Click here to download a .pdf of the Recommended Course Sequence.

International Hospitality Management Courses: (30 credits)