Articulation Agreements
Post-secondary schools and colleges may have established articulation agreements with Baltimore International College allowing their graduates to transfer in credits earned directly into the College’s baccalaureate programs in Culinary Management or Hospitality Management. Students coming from institutions with articulation agreements with Baltimore International College should contact their Admissions Representative.
Additionally, many high schools have established articulation agreements with Baltimore International College for a seamless transition and advance placement of their graduates.
| High School to Bachelors of Culinary Management- Professional Cooking or Associates Professional Cooking | National Academy Foundation High School – Baltimore, MD |
| In Process | Hospitality High School of Washington, DC |
| Culinary Arts to Culinary Arts and Food Protection Management and ServeSafe Certification | Maryland State Department of Education (MSDE) |
| Baking and Pastry to Baking and Food Protection Management and ServeSafe Certification | Maryland State Department of Education (MSDE) |
| Food and Beverage Management to Food Protection Management and ServeSafe Certification | Maryland State Department of Education (MSDE) |
| Hotel Management to Hospitality Management | Maryland State Department of Education (MSDE) |
| A.A.S. Business Management to B.S. Hospitality Management | The Community College of Baltimore County |
| A.A.S. Business Administration to B.S. Hospitality Management | The Community College of Baltimore County |
